How do you choose the right coffee machine filters for your coffee shop?

When considering opening a café or improving the quality of coffee served in an existing venue, it is worth paying attention to one element that is often overlooked. filters for coffee machines. Contrary to what you might think, these are not just insignificant paper accessories, but a key element affecting the taste of your drink and the longevity of your machine. Here's what you need to know when deciding which filter to choose.

Why are coffee machine filters so important?

Water quality: water is the basis of every cup of coffee. Contaminants in it, such as chlorine or organic compounds, can significantly affect the taste of the coffee. Filters for espresso machines eliminate these unwanted ingredients, so your customers can enjoy the pure taste of coffee.

Longer machine life: Every coffee machine is a financial investment. It is worth taking proper care of it. Limescale build-up inside the machine can lead to malfunctions and shorten its lifespan. A well-chosen filter protects against this problem, ensuring that the coffee machine operates for longer and without problems.

Types of filters for coffee machines

Mechanical filters: these simple but effective filters are the first line of defence against solid impurities. They ensure that particles such as sand, rust or other impurities that could harm the coffee machine or affect the taste of the coffee are removed from the water.

Carbon filters: they are based on activated carbon, which is excellent at absorbing chlorine, pesticides and other organic compounds. As a result, the coffee tastes cleaner and its aroma is not impaired by unwanted substances.

Ion exchange filters: for cafés that are struggling with hard water, these filters for coffee machines are a real revelation. By exchanging ions, they ensure water softening, which protects the coffee machine from limescale build-up.

How to choose the perfect filters for your coffee machine?

Choosing the right filter depends on a number of factors. First and foremost, it is advisable to test the quality of the water in the area where your café operates. Depending on the concentration of minerals, the presence of chlorine or other contaminants, different filters will be more suitable. It is also worth paying attention to the recommendations of the coffee machine manufacturer. It often recommends the use of specific filters for coffee machinesthat work perfectly with the machine in question.

Summary

Filters for espresso machines are a small element of great importance. Not only do they improve the quality of the coffee you serve, but they also protect your coffee machine. By remembering to change your filters regularly and adapting them to the specifics of your café, you will ensure a steady flow of satisfied customers and many years of service for your coffee machine. If you are still in doubt, consult an expert - it's an investment that will definitely pay off!